G & Tea Recipe For Any Tea Blend

Friday evenings often call for a refreshing cocktail to shake off the working week.

For those of us who don’t want that sickly, sweet aftertaste that comes with some cocktails, this tea-infused G & Tea could be your new go-to! 

Here’s how to make this yummy end-of-week Happy Hour treat.

1. Steep any flavour of our pyramid tea bags into 0.3-0.5L gin for 1 hour⁠.
2. For 1 serving, pour 1.5 ounces of the infused gin over ice.
3. Top up with tonic⁠.
4. Garnish with crushed limes⁠, cinnamon sticks, orange slices, strawberries, or mint.

Our favorite blend to use for a G & Tea is Kilimanjaro Black Tea! 

There’s a surprisingly balanced taste between the black tea and gin.

Give it a go and tell us what you think! Shop our blends now.