Bloody Hibiscus Mocktail

One of our favorite holidays is Halloween since we get to play around with the most fun recipes and, of course, share them with you! This time, we want to share our Bloody Hibiscus Mocktail recipe, which is a super zesty, fruity, and very refreshing drink featuring our Hibiscus Star herbal blend!

You’ll love this drink since it’s super easy to make and takes almost no time. You can share it with friends at your next Halloween party or enjoy it at home while reading your favorite scary book or watching a Dracula movie for the ultimate Halloween vibes!

The best part is that our Hibiscus Star herbal tea has so many health benefits, like anthocyanins, which are awesome antioxidants that help fight off harmful stuff in your body, keep stress in check, and give your heart a boost!

Ingredients (1 serving):

• 1 Hibiscus Star pyramid tea bag (brewed in 4 oz water), cooled
• 1 oz fresh raspberry juice, strained
• 0.5 oz fresh lemon juice
• 1 oz sparkling water

How to make it:

1. Make a strong cup and let it cool completely so it’s a deep red.
2. Strain fresh raspberries to remove all pulp, leaving smooth juice.
3. In a glass, combine the cooled hibiscus tea, raspberry juice, and lemon juice. Stir gently.
4. Pour in the sparkling water and stir very gently to keep it smooth and bright red.
5. Add ice if desired, grab a straw, and enjoy this bloody mocktail!